Food & Drink
Eating & Drinking
The kitchen will be closed from 17th November - 16th March; however food will be served on the following dates:
Hogmanay: 5pm - 9pm
New Year's Day: 2pm - 8pm
8th February: Curry Night (eat in or takeaway from 5pm)
14th February: Valentine's Dinner
22nd February: A Wintry Taste of Arisaig (seven course tasting menu)
The Crofters Bar at Arisaig Hotel is the perfect place to refuel when passing through or staying in the village. Our fantastic kitchen team serve up a great selection of dishes using fresh and locally sourced ingredients to satisfy every palate, from belly busting breakfasts and relaxed pub classics to tasty vegan offerings and seafood extravaganzas! Due to our coastal location, we’re passionate about embracing everything the sea has to offer so you can rest assured that our seafood is locally caught and our salmon and mussels are even smoked onsite!
For those on the lookout for a good drink, the Crofters Bar will not disappoint. Glen Lyon coffee is served all day and an extensive range of single malt whiskies, Scottish gins, wine and real ales can be enjoyed after midday. For those who enjoy a pint, the specially designed beer cellar at the Crofters Bar is temperature controlled to ensure customers get the perfect pint.
The kitchen serves breakfast, lunch and dinner from March – November
Breakfast – 7.45am – 9.30am
Lunch – 12.30pm – 2.30pm
Dinner – 5.30 - 9pm
- Children are more than welcome in the Crofters Bar until 10pm, but must be supervised at all times.
- Well behaved dogs are also very welcome in the main bar. We ask that they are kept on leads at all times, and they mustn't climb on furniture or laps!
- Reservations: Although we do not accept reservations in the bar area, it is however possible to reserve a table in the dining room between 5.30pm and 8pm. Please call 01687 450210 if you would like to reserve a table in the dining room.
- The dining room is available for private group bookings by arrangement only.